Eastern European

Eastern European Gourmet Sauerkraut makes the best reuben in the galaxy! The caraway seeds and apple give it a distinct flavor that has made it one of our most popular flavors and it even won a Good Food Award in 2012.

Also try our Eastern European Brine, a delicious tonic containing a huge dose of probiotics, lactic acid, vitamins and minerals from the vegetables as well as salt (also known as electrolytes).
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Ingredients: cabbage, onion, apple, carrot, caraway seeds, grapefruit juice, sea salt, Jacobsen Sea Salt
flavored with Jacobsen Sea Salt

What Is Brine?

Brine is a delicious tonic containing a huge dose of probiotics, lactic acid, vitamins and minerals from the vegetables as well as salt (also known as electrolytes.)  The brine comes from the unpasteurized sauerkraut, which means it’s naturally fermented as well!  We like to drink an ounce or two daily as a tonic, with a meal or cocktail, or after working out.  

What it does:

  • Boosts Immune Function
  • Helps Digestion
  • Enjoyed by Endurance Athletes
  • Speeds Recovery from Hangovers

Try it in:

  • Salad Dressings
  • Soups
  • Cocktails
  • Juices and Smoothies

PO Box 1234, Olympia, WA 98507
360-956-1048 • Contact

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Background illustration by Nikki McClure.